13 November 2017

6 week bootcamp

Oh my, I haven't been here for a little while, have I? Well I'm back and I'm on it like a car bonnet! On a whim of depression, sadness and outright disgust at myself and my bad eating habits I signed up for a 6 week bootcamp which started yesterday and finishes on Christmas Eve.

There's a facebook group for excellent support and a lot of us with fitbits have become friends on there and are completing challenges. I missed out on success on a virtual Yosemite Valley challenge - the winner (and only person to have completed the whole walk in the time given) had trekked up Snowdon - hence the massive amount of steps. I was the next best achiever, but didn't finish (38500 steps in 36 hours!). I am currently doing the New York marathon and was in the lead this morning but I fear I will have been overtaken tonight. It's good motivation if you're in that frame of mind.

This first week is detox week - no caffeine, no dairy, no wheat, no sugar. My head's a bit fuzzy today - I should be studying for the 3 million things I've got happening in the next 3 weeks but I can't concentrate to learn. I haven't had caffeine since Saturday lunch time - that's ok; I drink decaff after 6pm anyway so I've had that for some drinks. I also have lemon and ginger tea and today I bought Pukka licorice and mint tea as recommended on the group for sweet cravings. It's not too bad actually and I can see the 'sweet' bit is helpful. It recommends not having too much of that if you have hypertension (waves hello) so I'd better not have any more today (2 cups already).

I have always objected to being told what to eat, but I have batch cooked a few meals (as recommended and they will be repeated) and so it's actually a novelty not having to think up 'what to have for tea'. I've made myself a plan of what I think is realistic to make fresh and eat straightaway and what I can make beforehand. I have made the 'smokey chilli' from quorn instead of minced turkey - cannot find that anywhere and it has far too much chilli in for me - it's uncomfortably hot. But I've got 8 portions left in the freezer! I've made 8 portions of harari soup - I limited the chilli and it tastes pretty good. My main downfall is that I want to season everything with salt. And for years I didn't season anything and now I can't, I miss it!

Using the fitbit and taking on challenges is good. I have done over 10,000 steps every day since Tuesday. It's motivational for someone who has seriously lacked motivation for months. My legs ache, my ankles ache and my hip is very sore but I'm trying to manage without painkillers if I can - another thing I need to cut down on.

As for peeing. Well I'm doing plenty of that!