How have I lived with so little potassium?

I'm not totally convinced that MFP is an accurate calculator of nutritional make-ups. The other day it said I had no potassium when I had recorded a banana. How can I have not had any potassium when I've had a narnar? Looking in minute detail at everything you eat makes you realise that the make-up of natural things is evidently going to be different depending on how mature/ripe/out of date, it is and exactly how big something is. What is a medium banana? How much of a large egg is a medium egg? Two thirds? How big is a carrot? How much vitamin A is in this carrot compared to that one that's been in the fridge a week and is a bit bendy?

I have had some difficult days work-wise this week. I avoided the 'baddies' earlier on but yesterday was a particularly challenging day as I ended up staying at work for an extra 5 hours with no opportunity for a break, food or even a pee. I had lunch at midday. By 9.30 I was so ravenous I just ate the nearest things to hand which were bourbons and Thornton's chocolates! Then, when I finally got home and had showered, it was 10.30 and I only had the energy for toast. Hubby kindly made me a couple of slices and thoughtfully scraped the butter on and then off again so there wasn't too much on it! "ARGH, the calories," you cry! But it was offset by the 14,500 steps I had done and even when I entered all of the rubbish I had eaten onto MFP, I was still in a significant calorie deficit.

It was a horrible shift (and a half) and I have been on a bit of a downer today. I took a piriton so I would sleep (but I was so knackered, I think I would have slept; I just didn't want to wake in the wee small hours and not be able to get off again as my brain went into overthinking mode). I woke after 7 hours with the beginning of a migraine (can you be asleep and tense at the same time?) so I had some migraleve - what a druggie! But I'm physically and mentally exhausted today; I can't make a decision without mulling it over for ages and my eyes are so heavy...

BUT, I have managed to avoid temptation (mostly). I had to go into town and wanted hubby's company, and he could see I just wanted a bit of moral support and physical hand holding so he came with me to run a few errands while I finally got my sunglasses from Specsavers. The weather was  (and still is) lovely and we walked a little way along the prom (yes, we live at the seaside) and I suggested an ice cream. I had the intention of a scoop (or two) in a pot rather than a cone that could dribble. The queue was massive so we gave it a miss and walked a longer way home instead. I have been to the supermarket to get some cold drinks (we had a hankering for orange, cranberry and lots of ice) and apart from a bag of sweet and salty popcorn and two apple turnovers, I walked away without baddies.

The popcorn is ok so long as I don't eat the entire bag in one sitting - it's light and not too bad sugar-wise. The turnovers were a whim because I fancied them. Just under 300kcal apparently. I'm not going to worry about it. We have decided we fancied a Weightwatchers recipe for Frittata for tea tonight so I know my calories for the day (and walking) will be OK. It's just the rum I might put in the cranberry and orange that might mess things up...😉

short one today

I have had quite a hard day work-wise and there were Mr George's chocolate digestives open and calling me. But I resisted that call and I am so proud of myself. Only last week I was stuffing them down when I thought no one was looking to take count!

I knew I was having a chicken curry for dinner so I tried to have a lower calorie lunch. I have always marvelled at people who do this naturally. It helps when you have meals planned (hence, I knew I was having curry). But some people just seemed to make this balance of meals look so easy "Oh, I'm having this for dinner, so I'll have a salad for lunch" and I was always like "So?"

But I get it now! Doesn't make it as easy as they make it seem, but then that's why they weigh what they do and I weigh what I do!

Just over 1600 kcal so far today and so far I have stayed below that with a target of 1800. I'll see what the scales say but I feel this is a little too easy to be right. I'm sticking to my limit without too much difficulty but thinking about everything I consider putting in my mouth. I suppose that awareness is half of the battle. I know I can decrease that limit to 1600 without too much difficulty (and hopefully I would be actually eating 1400 or so). I will learn how it works when I see results (or not). Is it sad that I'm actually excited to weigh myself on Monday?